Céad míle fáilte! This means "A hundred thousand welcomes!" in Irish Gaelic. This is but a simple log of my cooking attempts and other random things, but feel free to look around. Sláinte! (Cheers!)
Sunday, March 6, 2011
Cahill's Porter Cheese
This Cahill's Porter Cheese, along with the Dubliner original and Dubliner with Irish Stout, are my absolute favorite cheeses to date. I love the complex, dark brown marbled look of the porter veining its way through the cheddar. Its taste is actually quite mellow in my opinion-- not sharp at all and no obvious porter taste, but more of a subtle hint of the dark malts. I just eat this straight and am always excited when I spot it at TJs!
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