Sunday, April 10, 2011

Guinness Chocolate Cake With Baileys Ice Cream à la Mode

The leftover batter from the Guinness cupcakes I'd poured into a pie tin and cut into slices to enjoy with the Baileys ice cream. Mmmm... This combination is heavenly! I prefer this cake/ice cream combo over the cupcake/frosting combo. There's not much more to say about this besides the fact that I just wanted an opportunity to photograph this couple in natural daylight.

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