Finally caved in and decided to try this famous bacon chocolate bar. Too bad these weren't dark chocolate, as I prefer that to milk chocolate. Anyway this stuff was okay... more novel than anything else. The one on the left there is milk chocolate with macadamia nuts, coconut, and hemp seeds. In case you're curious, “Vosges Haut-Chocolat” is pronounced, vohj o- sho-colah, not "hot chocolate" as I would have guessed. Visit
http://www.vosgeschocolate.com/ for more chocolate creativity.
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